Naples Street Food Tour

A food tour of Naples street food is an unmissable experience to discover the authentic flavors of Neapolitan cuisine. The journey begins with a fragrant "pizza a portafoglio," a smaller, folded version of the classic Neapolitan pizza, perfect for enjoying while strolling through the historic center.Among the alleys, you’ll also find the famous "frittatine di pasta," delicious fried balls of pasta filled with béchamel and peas, as well as "zeppole" and "panzarotti," small fried bites made from risen dough or potatoes, which together create a delightful "cuoppo fritto," a symbol of Neapolitan street food. As you continue, you can't miss trying "sfogliatelle" in either the riccia or frolla variety, filled with ricotta and semolina cream, along with the legendary "Babà." To top it all off, enjoy a refreshing lemon granita or a typical Neapolitan coffee, rounding off a journey through the most authentic and popular flavors of the city.

*The tour will take place in any weather conditions